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ABAS Law Foundation's Winetasting and Silent
Auction a Memorable Occasion
By Yoshinori H.T. Himel, ABAS Law Foundation
Photos by Jane Takenouchi and Carole Chong
Go
to Photo Page If
you weren't at the ABAS Law Foundation's inaugural benefit
winetasting and silent auction on June 5, 2003, you missed
a great party!
Pavilions
Shopping Plaza provided its Courtyard and was the Foundation's
host for the event. The Steve Homan Jazz Trio, which has
performed at the Kennedy Center and has plans to play at the
Hague, was
there courtesy of Pavilions. The trio's music was pleasing
to the ear, and did not fight with the conversation. The weather,
after several days of 90s and 100s temperatures, was sunny
but
mild with a Delta breeze. The food and wine companies dispensed
their wares from the shaded Pavilions archways, and guests
relaxed at tables shaded by umbrellas.
Over
100 people attended; celebrities included Judges Trena
Burger-Plavan, Russell Hom, James Mize, Brian Van Camp, and
Michael Virga, as
well as Sacramento Asian Sports Foundation chair Karen
Cotton and executive director Karen Tomine, County Supervisor
Roger
Dickinson, former U.S. Marshal Jerry Enomoto and his wife
Dorothy, Yolo County chief deputy public defender Jessie
Morris, and Department
of Finance chief counsel Floyd Shimomura. Also attending
was threefold celeb Robert King Fong, who heads ABAS, the
Sacramento
Asian/Pacific Chamber of Commerce, and the Board of Education
of the Sacramento City Unified School District.
The
wines came from seven boutique Northern California wineries:
Alzante (Pooch pouring), Bogle Winery, CasCande-Pitto
Wines
(Lorenzo pouring), Michael-David Vineyards (Kathe
Barnett pouring), Domaine
de la Terre Rouge & Easton, Sogno Winery (Summer
Davis pouring),
and Wilson Vineyards (Mark Wilson pouring). Geoff
Wong, partner
in Chanterelle restaurant, dispensed the Bogle wines with his
inimitable sense of humor. Extra touches included tasting notes
at the wine tables.
Food
included delicious hors d'oeuvres from the Supper Club (a duck
confit on scoop-like endive, calamari cakes,
and
eggplant
caviar on crostini), a sushi boat from Taka Sushi,
smoked salmon, quesadillas, chicken strips, cheese and fruit
from Rio City Cafe,
calamari tempura from Seoul Restaurant, rice crackers
from Oriental Food Market, watermelon from Nam's Food
Market,
potstickers from
Korea House Restaurant, teriyaki chicken from Asia
Food
Market, and cheese-and-crackers and cookies from Trader
Joe's.
At
the silent auction, guests bid on a Wine Savvy class, a cooking
class from Natural Foods Co-op, a traditional
Thai massage, magnums
of cabernet sauvignon from Flora Springs Winery and
Caymus Vineyards, a River Cats behind-the-scenes
tour, a stay
at the Napa River
Inn, and signature Tea and Chinese Steamer gift baskets
by Carole Chong, among many other items of interest.
This
first-time fundraiser was a financial success; it made $10,000.
The main goal is to provide scholarship
assistance to community-spirited
law students who, it is hoped, will be motivated
to give
back in volunteer and other public interest work
as lawyers.
The
ABAS Law Foundation is planning the next iteration of this
annual event for Wednesday, May 26, 2004.
Save the date!
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